For over 80 years, the Wightman Family has grown and sold fruits and vegetables here. In 1922, Albert Wightman and his wife, Laetitia, purchased the first acres of what was to become Wightman Farms. Beside delicious fresh baked pies and doughnuts, the newly renovated market specializes in locally produced jams, jellies and preserves, breads and desserts, pasta sauces, pickles, relishes, snacks and much more.

Of Special Note:

• Named one of the Top Ten “Pick Your Own” by Country Living Magazine
• Cider Mill at the location
• Great for groups, fields trips and hayrides